DELICIOUS MOUTH WATERING TRADITIONAL INDIAN SWEET MADE FROM CASHEWS, SUGAR, CARDAMOM POWDER AND GHEE.
Remove tray from freezer & leave at room temperature for approximately 50-60 minutes or more for the required softness
Remove tray from freezer & place in refrigerator overnight
Remove tray from freezer. Pierce lidding film on tray at several places & microwave on high power for approximately 45-60 seconds. Allow to stand for 5-10 minutes before eating.
NOTE: Heating times may vary depending on oven/microwave wattage & may need adjusting.