READY TO EAT PAV BHAJI *SERVES 2*
FRESH VEGETABLES AND MASHED POTATOES WITH TRADITIONAL INDIAN SPICES COOKED WITH SPICES.
SPICE LEVEL : MILD
HEATING OPTIONS
- IMMERSE POUCH IN BOILING WATER FOR 3-5 MINS
- CUT POUCH, EMPTY INTO FRYING PAN, HEAT ON HIGH SETTINGS FOR 3-5 MINS
- CUT POUCH, EMPTY CONTENTS INTO A MICROWAVE DISH, HEAT FOR 1-2 MINS
